in the kitchen, urban plot
fall harvest means good food
This season has been so outstanding. We have grown zucchini for the first time…..I know, I know….zucchini is the easiest thing to grow, yet somehow it has eluded us until this year. This season, we actually have sun and space and the plants have thrived! This means zucchini bread, ratatouille, soup….and lots of shredded zucchini in the freezer for winter soups and other tasty treats. Eggplant is another exciting vegetable we’ve pulled from the garden. And, butternut squash are also on the vine and getting ready for soup. Below are a few pics……
I’m jealous of your lovely butternut squash! Definitely adding that to my list for next year.